拍卖信息

藏品描述

高足杯因器下承以高足似把柄，称为“把杯”，又因执于手中便于在马上饮酒，又称为“马上杯”。瓷质高足杯始见于隋唐时期，源于同时期的金银制品，应是受到西亚文化的影响。元、明、清时期成为典型的器物之一，烧造品种多样。在成形工艺上，元青花高足杯的杯身与足部分开成形，然后采取泥接的方式接合在一起，这种方式与明代釉接的方式有显著区别，因而元青花高足杯足内顶端无釉，并且往往有乳钉状凸起，空心而不封底，具有很高的收藏价值。

Description：
The high foot cup is called the "handle cup" because it has a handle like a high foot. It is also called the "immediate Cup" because it is easy to drink at once. The porcelain high foot cup was first seen in the Sui and Tang Dynasties. It originated from the gold and silver products of the same period. It should be influenced by the Western Asian culture. In the yuan, Ming and Qing Dynasties, it became one of the typical artifacts, with a variety of firing varieties. In terms of forming technology, the body and foot of the yuan blue and white high foot cup were formed separately, and then joined together by the way of clay joint. This way is significantly different from the way of glaze joint in the Ming Dynasty. Therefore, the top of the foot of the yuan blue and white high foot cup has no glaze, and often has milk nail shaped bulge, hollow but not sealed, which has high collection value